Who Says Passover has to be Bland?
WHO SAYS PASSOVER HAS TO BE BLAND? ELEVATE YOUR DISHES TO “PASSOVER 2.0” WITH PEREG NATURAL FOODS PLETHORA OF PASSOVER SPICES AND RECIPES FROM NAOMI NACHMAN’S PERFECT FOR PESACH 45 Kosher for...
read moreCrustless Key Lime Cheesecake
Yummy Crustless Key Lime Cheesecake is from the soon to be released book The Diabetes Cookbook for Electric Pressure Cookers. I received a review copy of Shelby Kinnard’s and Simone...
read moreRed Chile Short Rib Tacos
Originally published on Food and Fond Memories on August 9, 2011 by sandyaxelrod 4 Comments (Edit) When I transferred all of my old posts to this new blog I remembered how delicious these Red Chile...
read moreBeef, Barley and Portobello Mushroom Soup
It’s January so that makes it the perfect time for soup. Particularly the Beef, Barley and Portobello Mushroom Soup from renown chef Derek Bissonnette! I had the good fortune of connecting...
read moreTillman’s Barbecue
On Saturday Steve and I went to look at a 2009 Tiffin Allegro Bay Class RV that was for sale in Margate, Florida. By coincidence the owner of the RV is also the owner of Tillman’s Barbecue! We...
read morePerfect Flavors by Naomi Nachman
It seems like it has been ages since I have written a cookbook review but Perfect Flavors by Naomi Nachman is the perfect book for a return to reviewing! Naomi is known as The Aussie Gourmet because...
read morePenne With Tuna, Capers And Raisins
Originally published on Food and Fond Memories on February 22, 2018 by sandy axelrod 0 Comments (Edit) Penne with Tuna, Capers and Raisins all began years ago… long before my cookbook, Affairs to...
read morePizza
Originally published on Food and Fond Memories on February 15, 2018 by sandy axelrod 0 Comments (Edit) Is there anyone out there who doesn’t like pizza? I didn’t think so. Steve and I love pizza. We...
read moreRosh Hashana – The Jewish New Year
Originally published on Food and Fond Memories on September 20, 2017 by sandy axelrod 0 Comments (Edit) For those of us of the Jewish faith we will be celebrating the new year beginning this...
read moreShrimp And Feta Omelet
Originally published on Food and Fond Memories on August 9, 2016 by sandyaxelrod Leave a Comment (Edit) I’m sure you all have a favorite “go to” recipe for when you are short on time to get dinner...
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