Ingredients
Scale
1 cup silver tequila
1/2 cup orange liqueur, such as Cointreau or Triple Sec
1/2 cup fresh lime juice
1/2 cup thawed cranberry juice concentrate
Ice cubes
6 lime slice
Kosher salt (optional, I didn’t offer it)
Instructions
Pour the tequila, orange liqueur, lime juice, and cranberry juice concentrate in a blender
and fill with ice. Purée until a slushy consistency is achieved.
Pour into glasses and garnish with lime slice.
- Prep Time: 5 minutes
- Category: Drinks
- Method: Puréeing
- Cuisine: Southwestern
