Apeiro Kitchen And Bar originally published on Food and Fond Memories on September 27, 2016 by sandyaxelrod Leave a Comment (Edit)
Apeiro Kitchen And Bar
Apeiro Kitchen and Bar offers Mediterranean cuisine that is fresh, healthy and from what we tasted, pretty much irresistible.
Greek Salad at Apeiro Kitchen and Bar
Last Saturday night Steve and I decided to continue our tradition of going somewhere that we could stroll, window shop and check out menus before choosing where to have dinner. This time we chose the Delray Marketplace and we were glad we did. Many of the shops stay open late so we had the opportunity to do more than just ogle and there are a wide variety of restaurant options. After perusing the myriad of menus we decided on trying Apeiro Kitchen and Bar.
It was a delightful evening so we decided that we wanted to enjoy the option of outdoor dining. I think that it would have been comfortable even on a sultry evening because they have many ceiling fans going, a cooling mist system and screening to keep the bugs away. We had decided to share a first course of Tuna Tartare with roasted tomato & basil salsa, avocado, toasted sesame, pickled red onion, radish salad but sadly our server informed us that it was not available. We were told that the chef did not like the quality of the tuna that their purveyor had brought which let me know that standards we high. We chose the Greek Salad instead with heirloom tomatoes, cucumber, red onion, kalamata olives, and plenty of barrel-aged feta. It was a wonderful choice because the salad was certainly large enough to share and really quite full of flavor with a light Greek dressing.
Shrimp and Pesto Pasta at Apeiro Kitchen and Bar
For our entrees Steve ordered the pasta with shrimp, arugula pesto, oven-roasted tomatoes, cream, shaved parmesan and I had the 14oz. double cut pork chop with apple mostarda, roasted carrots and Tuscan kale. Steve’s pasta dish was fabulous! It was beautiful because of the many bright colors of green, pink and red; but most importantly it was truly yummy. My pork chop was amazing. In all honesty it was the best pork chop I have ever had. Cooked to perfection, juicy, enhanced by the apple mostarda and very difficult to stop eating until every last morsel was gone. The roasted carrots and Tuscan kale were a really great choice of accompaniments to round out a very flavorful plate. Although I am sure that their desserts are lovely, we were waaaaay to full to order any.
14 oz. Double Pork Chop at
Apeiro Kitchen and Bar
Apeiro Kitchen & Bar is a progressive Mediterranean restaurant and bar that features a contemporary menu inspired by the countries that make up the Mediterranean’s rich and diverse culinary culture. Apeiro, which means infinite in Greek, first opened their Delray location in January 2015 and is open for Lunch, Brunch, Happy Hour and Dinner. From Morocco and Italy to Greece and Portugal, the menu at Apeiro will take you on a trip through the Mediterranean.
Apeiro
Delray Marketplace 14917 Lyons Road Suite 100
Delray Beach, FL 33446
(561) 501-4443
